Brown Howling Monkey (Alouatta guariba)

 
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Macho (izq.) y hembra adultos de caraya pyta Hembra con cría y dos machos juveniles

The Brown Howling Monkey (Alouatta guariba) is a primate that inhabits the Atlantic forest of Brazil and Argentina. These monkeys weigh 5-7 kg. The males are deep reddish brown and the females are darker brown.

Brown Howling Monkeys have powerful vocalizations that can be heard clearly up to 1 km away. The males howl loudly to defend their territories and to defend their females from males in other groups.

Brown Howling Monkeys are generally passive and tranquil animals. This behaviour is, in large part, a result of their diet. Mostly, they eat foods that are low in calories, like leaves.

They have to rest for many hours to digest these foods. They live in groups of 6-11 individuals. Their social structure varies but generally the groups are made up of one or two adult males, plus various adult females and their young. Babies are born throughout the year. The females give birth to just one baby at a time, and it suckles until it is about 6 months old. When they reach sexual maturity (3.5 years for females and 5 years for males), monkeys of both sexes leave their parents’ group and move to a new group. This transition is often critical. The young monkeys have to explore unknown areas to find a new group. Then they have to be accepted by the members of the new group. The acceptance period can be long and difficult. During this time, new individuals remain peripheral to the group, with little access to food resources. Once they are accepted into the group, they stay for the rest of their lives.

Where does it live?

Brown Howling Monkeys are very selective about where they live. They only live in the Atlantic forest. In Argentina, we only find stable groups of Brown Howling Monkeys in Misiones. Within the province, their distribution is, in large part, unknown. In 2007, they could be found in only a few places: Cruce Caballero Provincial Park, Piñalito Provincial Park, and Caá Yarí Provincial Park. After the yellow fever epidemic in 2008, this species’ distribution has been reduced even further.

Why is it in trouble?

Deforestation. Every day the Brown Howling Monkey loses a little more of its habitat. Deforestation and forest fragmentation destroy the trees that the monkeys need for food and resting. By removing many trees, we impede the monkey’s natural movements through the forest. It is harder for young individuals to find a new group in a fragmented forest. To move through a fragmented landscape, they have to leave the tree tops and cross open pastures or fields. There, they are easy victims for predators. This situation is even worse when the monkeys are near human populations, where they are often victims of domestic dogs and hunters.

Pets. Monkeys are sometimes trapped as pets. In most cases, to capture a baby Howling Monkey, people kill the mother. Then, the baby is kept in a cage, isolated from its natural habitat and family group, and given the wrong kinds of food. Most of these babies die from severe digestive problems.

Hunting. Some people hunt Brown Howling Monkeys for food.

Yellow Fever. Like other monkeys of the Americas, the Brown Howling Monkey is very sensitive to the yellow fever virus. This virus is originally from Africa and came to the Americas many years ago via the slave trade. Neotropical monkeys did not evolve in the presence of this virus and they have not adapted to survive this disease. When there is an epidemic, mortality is very high. Populations of Brown Howling Monkeys decline sharply during these epidemics, and take a long time to recover. All of these factors operating together (habitat loss, pets, hunting, and yellow fever) make a critical situation for the survival of the Brown Howling Monkey. The species is in decline.

What are we doing?

Through environmental education, we are trying to eliminate hunting and capture of Brown Howling Monkeys in Misiones. We aim to generate a commitment to the forest remnants where the monkey still survives. The Brown Howling Monkey is the star of one of our puppet shows, and we address its conservation through several games and activities for children, as well as in pamphlets and posters.

¿What else needs to be done?

We need to promote and support long-term research on these monkeys, to better understand their biology, behaviour, and dependence on the forest.

It is important to evaluate the impact of the latest yellow fever epidemic on the population of Brown Howling Monkeys in Argentina. To do this, the first step is to find out where surviving groups remain, and estimate the population size. Crucial to this research is the information provided by people who live in rural areas nearest the monkeys. Any indication of the presence of this monkey is now very important. Once this basic information is gathered, we should monitor the existing population over several years to ensure that the species recovers from the recent yellow fever epidemic. For the Brown Howling Monkey to survive this epidemic, we need to guarantee that it has enough continuous, high quality forest to support several stable groups of monkeys.

To preserve a large enough extension of forest to support Brown Howling Monkeys, we need to reduce deforestation on farms from San Pedro to Piñalito. To do this, the provincial, national and municipal governments should provide technical support for improving soil and crop management, diversification of farm products, and market studies for new products. These governments should promote and finance initiatives that imply a sustainable use of resources, and provide incentives for small-scale farmers to try growing different products. This is necessary to restore the economy of the small farm, to improve the use of natural resources, and to reduce illegal activities. For example, there should be important financial incentives to maintain forest on farms and to reforest pastures with native trees. Finally, the provincial government needs to enforce existing laws, and should contribute to the education of farm owners and workers.
 


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